Amount of Tryptophan in Veal, loin, chop, separable lean and fat, cooked, grilled

Lamb, Veal, and Game Products

In 100 g (Grams) of Veal, loin, chop, separable lean and fat, cooked, grilled there is 0.284 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Veal, loin, chop, separable lean and fat, cooked, grilled.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Veal, loin, chop, separable lean and fat, cooked, grilled

Veal, loin, chop, separable lean and fat, cooked, grilled is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, loin, chop, separable lean and fat, cooked, grilled are listed below.

Water 61.41 g 61.41%
Energy (calorie) 198 kcal
Energy (joule) 829 kJ
Protein 28.04 g 28.04%
Total lipid (fat) 9.48 g 9.48%
Ash 1.03 g 1.03%
Carbohydrate, by difference 0.16 g 0.16%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.82 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 208 mg 0.21%
Potassium, K 229 mg 0.23%
Sodium, Na 86 mg 0.09%
Zinc, Zn 1.81 mg
Copper, Cu 0.119 mg
Manganese, Mn 0.015 mg
Selenium, Se 24.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Veal, loin, chop, separable lean and fat, cooked, grilled